5 Best Outdoor Fish Smokers for Delicious Fish

1. Realcook 17" Vertical Steel Charcoal Smoker & Grill

Easy to use, great for beginners, produces delicious smoked meats.

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Highly rated
• Smoker quality
• Works well
• Size
• Design

Some controversy about
• Ease of assembly
• Build quality
• Value for money
• Temperature control

The Realcook 17-inch Vertical Steel Charcoal Smoker is a versatile outdoor cooking appliance perfect for backyard barbecues or camping trips. Its heavy-duty steel construction ensures durability, while adjustable air vents and a porcelain-enameled water pan allow for precise temperature and moisture control, resulting in perfectly smoked meats. Featuring two cooking racks offering 453 sq. inches of cooking space, plus four hanging hooks, it accommodates various cuts of meat and other foods. Easy to assemble and disassemble for transport, this smoker offers multiple cooking methods including smoking (hot and cold), grilling, steaming, baking, braising, and roasting. A built-in thermometer ensures optimal cooking temperature monitoring.

This vertical charcoal smoker is a fantastic option for both beginners and experienced smokers, offering excellent value and performance. Users consistently praise its ease of use and impressive results, producing perfectly smoked meats like ribs, brisket, and poultry. The two access doors provide convenient access to both fuel and cooking racks, simplifying the smoking process. The large water pan helps maintain moisture, contributing to tender and juicy results. Many reviewers highlight the smoker's ability to maintain consistent temperatures, even without extensive experience. The portability is another significant advantage, making it ideal for beach trips or camping.

While some users noted minor assembly challenges and initial issues with temperature control and sealing (easily remedied with high-temperature tape), these were largely outweighed by the positive cooking experiences. The smoker's construction, though described as "cheaply made" by some, is durable enough for regular use, especially with proper maintenance and care, such as periodic repainting of scratched areas. A few minor imperfections in the initial condition of some units were reported, but these did not impact functionality. Overall, this smoker delivers exceptional results for its price, making it a worthwhile investment for anyone looking to elevate their grilling and smoking game.

2. GasOne 16" Heavy-Duty Charcoal Smoker & Grill

About 77.59 USD

The GasOne 16-inch Vertical Smoker is a versatile and durable outdoor cooking solution. Its heavy-duty steel construction with anti-rust coating ensures long-lasting performance. This all-in-one design functions as both a smoker and a grill, offering two separate cooking grids for ample space. A built-in thermometer and adjustable air vents provide precise temperature control, while two convenient access doors allow for easy monitoring and replenishing of charcoal. Lightweight and portable, it's perfect for backyard barbecues, camping trips, or any outdoor adventure, making it ideal for smoking a variety of meats.

3. EAST OAK 30" Electric Smoker: Glass Door, Remote, 4 Racks

Easy to use, great results, well-insulated, and excellent value.

About 299.99 USD

Highly rated
• Smoke quality
• Works great
• Ease of use
• Build quality
• Value for money
• Taste
• Ease of cleaning

Some controversy about
• Temperature control

The EAST OAK 30" Electric Smoker is a versatile outdoor cooking appliance perfect for home BBQs and parties. Boasting 725 square inches of cooking space across four detachable racks, it offers ample room for smoking a variety of meats and vegetables. A convenient side wood chip loader allows for continuous smoking (2-3 hours) without interrupting the process, while a glass door with internal light enables precise observation of food. An included meat thermometer monitors temperature in real-time, and the 800W heating tube ensures consistent, low-and-slow cooking for tender, juicy results. A sturdy stand and remote control add to the user-friendly design. Enjoy delicious smoked flavors with the EAST OAK smoker.

The East Oak 30" Digital Electric Smoker consistently receives high praise for its exceptional performance, ease of use, and impressive value. Users highlight the spacious cooking area (725 sq inches) with four removable racks, perfect for large gatherings. The digital controls are lauded for their intuitive operation and precise temperature regulation, ensuring consistent results every time. Many appreciate the well-insulated design, resulting in efficient cooking and minimal heat loss, even in cold weather. The convenient wood chip loading tray allows for extended smoking without opening the door, a significant advantage. The smoker's durable construction and easy cleaning are also frequently mentioned as positive features. Customer service is praised for its responsiveness and helpfulness. While some users noted a slightly inaccurate temperature reading requiring adjustment of the set temperature and longer shipping times, the overall consensus points to the East Oak smoker as a top-performing and affordable option that delivers delicious results. The significant cooking space, ease of use, and excellent build quality make this smoker an excellent choice for both beginners and experienced smokers.

4. Masterbuilt Slow & Cold Smoker Accessory with Ash Tray (10" x 10" x 18")

Consistent, ample smoke; effortless smoking, vastly improved!

About 67.34 USD

Highly rated
• Works well
• Smoke production
• Addition
• Smoke retention
• Value for money
• Ease of use

Some controversy about
• Chips retention
• Build quality

Enhance your Masterbuilt vertical smoker with this convenient Slow and Cold Smoker Accessory Attachment. Designed for both beginners and seasoned pros, this attachment allows for effortless cold and hot smoking up to 275°F, perfect for creating delicious cheese, fish, bacon, and jerky. Its key features include an automatic wood chip heater, a continuous wood feed system providing up to 6 hours of uninterrupted smoke, and a removable ash tray for easy cleanup. This 10" x 10" x 18" black accessory (Model MB20100112) seamlessly integrates with your existing smoker, elevating your backyard cooking experience.

This Masterbuilt cold smoker kit is a game-changer for owners of Masterbuilt digital smokers. While some minor assembly challenges were reported, users overwhelmingly praise its ability to dramatically improve smoking performance. The kit eliminates the constant need to refill the tiny chip tray of the standard smoker, providing a steady stream of smoke for extended periods (up to 6 hours, though users report slightly shorter times). This allows for consistent, flavorful results, significantly enhancing the smoking experience. The kit also makes it easier to achieve both hot and cold smoking. While the kit's attachment may require adjusting the smoker's setup (e.g., using a larger cover and potentially relocating the smoker), and a couple of users reported minor issues (paint bubbling, heating element failure), the vast majority of users found the improved smoke production and ease of use far outweigh any drawbacks. The substantial increase in smoke output and convenience makes this a worthwhile upgrade, transforming a basic smoker into a versatile and high-performing appliance.

5. Masterbuilt 30-Inch Digital Electric Smoker

Easy to use, cooks great, and consistently delivers delicious results.

About 349.99 USD

Highly rated
• Smoke level
• Ease of use
• Flavor
• Value for money

Some controversy about
• Functionality
• Temperature control
• Build quality
• Size

The Masterbuilt MB20070421 30-inch Digital Electric Smoker delivers delicious, low-and-slow smoked meats with ease. Its digital control board allows precise temperature and time settings up to 275°F, while the patented side wood chip loader lets you add flavor without heat loss. Four chrome-coated racks provide 710 square inches of cooking space, accommodating up to seven chickens or four racks of ribs. An adjustable smoke damper, removable water bowl, and grease tray enhance control and cleanup. The lockable door and viewing window maintain optimal smoking conditions, ensuring juicy, tender results every time.

This Masterbuilt electric smoker consistently receives high praise for its ease of use and delicious results. Users report consistently excellent smoked meats, fish, and poultry, with many owning multiple units. The smoker's external wood chip loading is a standout feature, allowing for convenient additions without temperature loss. Assembly is quick and simple, and cleanup is a breeze when using foil liners in the water pan and drip tray. While some users mention the heating element eventually needs replacing (after years of frequent use), this is easily done with readily available replacement parts. Minor issues like the possibility of door leaks (easily mitigated with a drip tray) or a slightly less-than-ideal water pan design are outweighed by the consistently positive cooking experiences reported by owners who find the smoker produces ample smoke and reaches target temperatures accurately. Many describe it as the "best" smoker they've owned, emphasizing its ease of use and superior taste results compared to other brands. Overall, this smoker provides excellent value and performance for home smoking enthusiasts.